Blue Heron Organic Farm, founded in 2001 and located on Lincoln Conservation Land, produces seven acres of annual vegetables, perennials and herbs including pick-your-own raspberries (August-October) and a 1/2 acre pick-your-own flower garden in the shape of a labyrinth. Produce is sold from a roadside stand located on the farm, to a dozen restaurants in the Boston area, and to local farmers markets. Visit the website to learn more about Pick-Your-Own Wedding flowers (July-September), the organic plant sale (weekends in May and June), and our annual Edible Wild Plant Walk event with Russ Cohen.