A comprehensive guide to local organic and sustainably grown food, services and products in Massachusetts and beyond. A project of NOFA/Mass.
A small home-grown operation with chickens and ducks, and fruits and vegetables, soon to be a farmer-winery. Our products are available through our website.
Strawberries, black raspberries, beach plums, fruit wines and meads, sauerkraut, mother of vinegar and eggs.
Weekends, June through October.