A comprehensive guide to local organic and sustainably grown food, services and products in Massachusetts and beyond. A project of NOFA/Mass.
We have been farming for 20 years. Our soil is two feet deep, mainly from the composted manure we used in the beginning. We use no herbicides, pesticides or commercial fertilizers.
Tomatoes, lettuce, garlic and peppers.
Produce is available at the farm. Call for hours and availability.