A comprehensive guide to local organic and sustainably grown food, services and products in Massachusetts and beyond. A project of NOFA/Mass.


Yellow Stonehouse Farm Organic CSA
Connie Adams and John Keilch, farm owners, yellowstonehousefarmcsa@gmail.com or 413-562-2164. 354 Root Road, Westfield, MA 01085
Yellow Stonehouse Farm Organic CSA
Connie Adams, Farmer
Wright-Locke Farm
info@wlfarm.org, farmstand@wlfarm.org, farmer@wlfarm.org
Warm Colors Apiary
Bonita and Dan Conlon
Waltham Fields Community Farm
Stacey Daley
Executive Director
240 Beaver St
Waltham, MA 02452
781-899-2403
Walker Valley Farm
Chris and Cristin Walker
Upinngil
Sorrel sorrel@upinngil.com 413-863-4431
Under the Sun Farm
UMass Student Farm
Amanda Brown
Trustees of Reservations – City Harvest
Wil Bullock & Mel Shaw
Tracie’s Community Farm, LLC
Tracie Smith
The Herb Hill Micro-Dairy
Lucy McKain
theherbhillfarm@gmail.com
978-888-8005
The HERB FARMacy
Rita Wollmering and Brooke Finn
The Grey Barn and Farm
Eric and Molly Glasgow
The Farm at Walden Woods
Dan Schmid
The Farm at Moose Hill Wildlife Sanctuary
Karen Stein
The Benson Place
Dave Gott
Sweet Morning Farm, LLC
Laura Timmerman and Rob Creamer
Sweet Autumn Farm
Katharine Endicott
Stonecrop Farm
Phone: 585-204-6496
Email: greg@StonecropFarmNY.com